OshSU - DIGITAL LIBRARY - Food industry

Professional education:

Humanities and social education Mathematics and Science Education Medical and pharmaceutical education Education in the field of culture and art Engineering and Technology Education Education in Economics and Management Teacher Education Legal education Warfare Book rating		Food industry You are here: Subject area / Professional education / Engineering and Technology Education / Food industry Wine industry [0] Yeast industry [0] Combined feed industry [0] Confectionery industry [0] Canning, vegetable drying and food concentrate industry [0] Starch industry [0] Oil and fat industry [0] Dairy industry [0] Meat and poultry processing industry [0] General food processing issues [0] Brewing industry [0] Food industry [0] Food raw materials and auxiliary materials [0] Production of eggs and egg products [0] Soft drink industry [0] High alcohol beverage industry [0] Processes and apparatus of food production [0] Sugar industry [0] Alcohol industry [0] Tobacco industry [0] Bakery and pasta industry [0] Elevator and flour-and-cereal industry [0] Пищевая химия author: Т. Н. Романова, М. В. Чугунова Professional education: Food industry General education: Medicine Types: Tutorial, tutorial The audience: Student The level of education: General year of issue: 2017 Loading time: 2019-01-14 07:39:25 Views: 200 read online Similar books New books Most read books

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